Multifunctional Fish and Shrimp Knife - Versatile Tool for Seafood Preparation Item NO.: 1784199

High-quality material: Our fish knives are made of high-quality stainless steel, which is very robust, wear-resistant, rust-proof, durable and corrosion-resistant, safe and healthy and can be used for a long time. The double row blades have sharp tips to make working in detail areas easier. Please pay attention to safety when using.

Multifunctional 5-in-1 design: Peel, delimit, split, scale, cut and take shrimp, all these complex tasks are now entrusted to these exquisite knives that they can all do perfectly. The multifunctional fish scale is very suitable for preparing seafood, fish etc. Peel shrimp quickly and perfectly, open fish grate, remove scales and peel chicken/pig casings without destroying them.

Double row of blades: Two rows of blades, one long and one short, the long blade can be used to cut shrimp heads, split fish, pluck shrimp cords. The lengths are designed to clean fish scales more thoroughly, etc. The short blade is used to match the long blade with which the fish mouth can be scraped; the double-row blade can be used more thoroughly. Clean the fish scales thoroughly.

Eagle mouth design: one end of the shrimp cord knife is equipped with an eagle mouth that can pierce directly into the back of the shrimp, peel the shell in one second and get the whole shrimp meat. The fast shrimp peeling machine has been specially designed to peel shrimp, peel shrimp bowl quickly, remove shrimp tendon and enjoy. Ideal for peeled raw and cooked shrimp.

Easy to clean: thanks to the wire drawing process, the handle is non-slip and feels comfortable. The blade has a smooth texture and can be rinsed with clean water without holding dirt or grime. It is an essential shrimp cord and limescale remover for every chef and homeman.

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